 By Donald E. Aylor A valuable and comprehensive treatise covering the many complex factors and effects involved in the movement of spores and pollen through the air. |
 By Gareth Hughes This is the first book written on information theory applications explicitly for plant disease epidemiology. |
 By Johann C. Fabricius Johann C. Fabricius' keen observations of science and economics makes this book an essential contribution to the early development of phytopathology. |
 By Robert M. Harveson A fascinating collection of colorful stories chronicling plant pathogen and disease discoveries, as well as the foundational lessons plant pathologists learned while researching them. |
 Edited by Chuanxue Hong, Gary W. Moorman, Walter Wohanka, and Carmen Büttner This book compiles information on pathogens found in irrigation water. Scientific and applied information make it ideal for scientists and practitioners working on farms, nurseries, and other crop-based systems using irrigation. |
 Edited by Deborah A. Samac, Landon H. Rhodes, and William O. Lamp The highly-anticipated Alfalfa Compendium is completely updated, including five new diseases, new coverage of pests, and more than 250 new color photographs in an attractive, easy-to-use new format. |
 Edited by Turner B. Sutton, Herb S. Aldwinckle, Arthur M. Agnello, and James F. Walgenbach The most comprehensive compendium in the Series, this book contains 11 new chapters and 343 color images for the diagnosis and treatment of apple and pear diseases/disorders. |
 By A. R. Chase, Margery L. Daughtrey, and Raymond A. Cloyd This book summarizes all the latest research-based information about diseases, disorders, and arthropod pests of annuals grown as bedding plants. |
 Edited by Robert M. Harveson, Linda E. Hanson, and Gary L. Hein A complete revision of the first edition and is updated and expanded to provide current and relevant beet (Beta vulgaris L.) production problems in one comprehensive volume. |
 Edited by James J. Polashock, Frank L. Caruso, Anne L. Averill, and Annemiek C. Schilder This easy-to-use book provides the most current, practical information on the diagnosis and management of blueberry, cranberry, and lingonberry diseases, insect pests, and disorders. |
 Edited by Weidong Chen, Hari C. Sharma, and Fred J. Muehlbauer The first comprehensive treatise of diseases and insect pests affecting two crops that play an important role in ensuring food and nutritional security to millions of people. It is the result of work of more than 80 expert scientists. |
 Edited by L.W. Timmer, S.M. Garnsey, and J.H. Graham Highly recommended for all college and university libraries that have plant pathology departments and libraries, academic and public, in citrus growing regions. |
 Edited by Alvaro L. Gaitán, Marco A. Cristancho, Bertha L. Castro Caicedo, Carlos A. Rivillas, and Gabriel Cadena Gómez This easy-to-use book provides the most current, practical information on the diagnosis and management of coffee diseases and pests worldwide. |
 Edited by Everett M. Hansen, Kathy J. Lewis, and Gary A. Chastagner This new edition will be a trusted resource for a wide range of forestry students and professionals. |
 Edited by Gary P. Munkvold and Donald G. White This easy-to-use book provides the most current, practical information on the diagnosis and management of corn diseases. |
 Edited by A. P. Keinath, W. M. Wintermantel, and T. A. Zitter This easy-to-use book provides the most current, practical information on the diagnosis and management of cucurbit diseases. |
 Edited by Wayne F. Wilcox, Walter D. Gubler, and Jerry K. Uyemoto Offers the latest research, management recommendations, and 375 images to help users diagnose and combat diseases, insect pests, and abiotic disorders found in grape vineyards worldwide. |
 Edited by Krishna V. Subbarao, R. Michael Davis, Robert L. Gilbertson, and Richard N. Raid This easy-to-use book provides the most current, practical information on the diagnosis and management of lettuce diseases, insect pests, and disorders. |
 Edited by Howard F. Schwartz and S. Krishna Mohan Provides an updated, comprehensive, authoritative, and modern account of onion and garlic diseases and insect pests. It covers over 75 diseases including infectious and noninfectious diseases. |
 Edited by Robert M. Harveson, Julie S. Pasche, Lyndon D. Porter, Weidong Chen, and Mary Burrows Since publication of the second edition of Compendium of Pea Diseases and Pests almost two decades ago, pea production acreage has increased tremendously in response to rising consumer demands for healthy foods and sustainable production systems. |
 Edited by Robert R. Martin, Michael A. Ellis, Brian Williamson, and Roger N. Williams This easy-to-use book provides the most current, practical information on the diagnosis and management of diseases, insect pests, and disorders of raspberry and blackberry plants. |
 Edited by Robert G. Linderman and D. Michael Benson This comprehensive book provides images and the most current information available to quickly diagnose and treat infectious diseases, noninfectious disorders, and insect pests of rhododendron and azalea plants. |
 Edited by Richard D. Cartwright, Donald E. Groth, Yeshi A. Wamishe, Christopher A. Greer, Lee A. Calvert, Casiana M. Vera Cruz, Valérie Verdier, and M. O. Way This easy-to-use book offers images and the latest practical information for diagnosis of diseases and pests. |
 Edited by Glen L. Hartman, John C. Rupe, Edward J. Sikora, Leslie L. Domier, Jeffrey A. Davis, and Kevin L. Steffey This expanded fifth-edition guidebook for scientists and practitioners offers comprehensive information on soybean diseases, insect pests, and abiotic disorders. |
 Edited by J. L. Maas Use this book to diagnose and treat diseases of strawberries. Contributions from world authorities include completely updated information on symptoms, epidemiology and management of many diseases and disorders. |
 Edited by Robert M. Harveson, Samuel G. Markell, Charles C. Block, and Thomas J. Gulya This all-new disease and insect compendium for sunflower crops will serve as a vital field guide at universities, extension offices, diagnostic labs, farms, and even homes where sunflowers are grown. |
 Edited by Christopher A. Clark, Donald M. Ferrin, Tara P. Smith, and Gerald J. Holmes An up-to-date comprehensive source of information on diseases, pests, and other problems that occur in the production, storage, and handling of sweetpotatoes, the world's seventh most important food crop. |
 Edited by Jeffrey B. Jones, Thomas A. Zitter, Timur M. Momol, and Sally A. Miller This colorful book allows users to quickly identify tomato diseases, disorders, and other pests for treatment. This new edition covers mites, insects, and "worm" pests, as well as 20 new tomato diseases and disorders. |
 Edited by Lane P. Tredway, Maria Tomaso-Peterson, James P. Kerns, and Bruce B. Clarke Compendium of Turfgrass Diseases, Fourth Edition, is a thorough resource on turfgrass diseases, their pathogenic causes, and their effective management. |
 Edited by William W. Bockus, Robert L. Bowden, Robert M. Hunger, Wendell L. Morrill, Timothy D. Murray, and Richard W. Smiley Twenty years of advances and new discoveries about wheat diseases are delivered in this new edition, making it the largest compendium ever in the 40-book series. |
 Edited by Peter Palukaitis and Fernando García-Arenal CMV has the broadest host range of any virus, and among the 1,000-plus host plants it affects are economically important food crops such as tomato, pepper, and lettuce. |
 By C. W. Bennett This monograph is organized into sections on these main topics pertaining to curly top disease: history and geographic distribution, host range, symptoms, economic importance, transmission, causal agent, and relationship of the virus to host plants. |
 By Agostino Bassi In this 1835 book (translated from Italian), Agostino Bassi presents findings from his 25-year investigation of the silkworm disease muscardine and demonstrates that the disease is contagious and caused by a microscopic, parasitic fungus. A biography of Bassi is provided, as well. |
 Edited by M’Barek Fatmi, Ron R. Walcott, and Norman W. Schaad Describes methods for detecting and diagnosing many of the world's most economically significant plant bacterial diseases found in vegetables, cereals, grain, legumes, grasses, and forages. |
 By Pierre M. A. Millardet Covers the discovery and development of the Bordeaux mixture by Pierre Marie Alexis Millardet. This discovery was significant in the history of plant pathogen control. |
 Edited by Clayton A. Hollier, G. Boyd Padgett, and Martin A. Draper This book covers diseases of 22 major field crops in one comprehensive volume. |
 By Mathieu Tillet This dissertation covers M. Mathieu du Tillet's use of experimental methods to solve problems in agronomy and improve farm practices. |
 Translated and Prepared by Francis W. Holmes and Hans M. Heybroek This book presents an often overlooked fact: that the pioneering research on Dutch elm disease was done by women scientists. These women studied and recorded the earliest information on this disease. |
 By Adolf Mayer, Dmitrii Ivanowski, Martinus W. Beijerinck, and Erwin Baur Features four significant papers selected to represent the historical background of plant pathology. These papers individually and collectively have made a profound and lasting influence on subsequent virus research and reasoning. |
 Edited by Jean Beagle Ristaino and Angela Records This book synthesizes developments in emerging plant disease biology and discusses innovative technologies and knowledge about the ecology, evolution, and management of emerging infectious diseases. |
 By Gail L. Schumann and Cleora J. D’Arcy Essential Plant Pathology, Second Edition is completely updated with color throughout and includes more extras for students and professors alike. |
 Edited by Katherine L. Stevenson and Michael J. Jeger Learn and practice the latest, most advanced methods for determining the spread and control of plant diseases with Exercises in Plant Disease Epidemiology, Second Edition. |
 Edited by Kiersten Wise, Daren Mueller, Adam Sisson, Damon Smith, Carl Bradley, and Alison Robertson This book provides the images, tools, and non-technical guidance to help ag professionals accurately diagnose corn diseases and disorders found in the fields of the United States, Canada, and other countries where corn is grown. |
 Edited by Daren Mueller, Kiersten Wise, Adam Sisson, Damon Smith, Edward Sikora, Carl Bradley, and Alison Robertson This book provides the images, tools, and non-technical guidance to help ag professionals accurately diagnose soybean diseases and disorders found in the fields of the United States, Canada, and other countries where soybean is grown. |
 Edited by Damon Smith, Kiersten Wise, Anna Freije, Adam Sisson, Albert Tenuta, Andrew Friskop, Emmanuel Byamukama, Juliet M. Marshall, Mary Burrows, and Daren Mueller This is the first comprehensive overview of wheat diseases written for farmers. |
 By Tom van der Zwet, Noemi Orolaza-Halbrendt, and Wolfgang Zeller This comprehensive review of our scientific knowledge of fire blight, the oldest and most devastating bacterial disease of pomaceous fruit trees is a complete review of the topic. |
 By Alfred Fischer and Erwin F. Smith This controversy has been hailed by some as a clash in which an infant American Plant Pathology rose up against the seasoned German Plant Pathology to prove that bacteria do, indeed, cause plant diseases. |
 Edited by Katherine L. Stevenson, Margaret T. McGrath, and Christian A. Wyenandt This book is a complete update of the 1988 edition. It describes the current state of fungicide development and management of fungicide resistance in primary pathogens of important agricultural and horticultural crops. |
 Edited by Daren Mueller, Kiersten Wise, Nicholas Dufault, Carl Bradley, and Martin Chilvers Provides an overview of the current knowledge of fungicides and their use on field crops. This comprehensive book combines past knowledge about fungicides with recent developments in the realm of field crop fungicides. |
 Edited by M. Lodovica Gullino, Jaacov Katan, and Angelo Garibaldi This book provides a complete overview of fusarium wilt diseases in the Greenhouse environment and many of the most important hosts afflicted by them. A core resource for students, researchers, and extension professionals worldwide. |
 Edited by Thomas Wolpert, Tomonori Shiraishi, Alan Collmer, Kazuya Akimitsu, and Jane Glazebrook (Includes a Synopsis by Jan E. Leach and Shinji Tsuyumu) This important new book updates and documents the recent progress on genome-enabled technologies that have enhanced, and will continue to refine, our understanding of how plants and microbes interact at the molecular level. |
 By Gail L. Schumann and Cleora J. D’Arcy Read stories of plant disease epidemics that illustrate the past and present vulnerability of some important plants that people use for food, for fibers and oils, and for green spaces. |
 By Frank M. Dugan The one-stop resource for those who need to identify fungi—includes keys to classes, orders, and families; an illustrated glossary; hundreds of illustrations; and a guide to literature. More than 500 Illustrations! |
 By Miguel Ulloa and Richard T. Hanlin One of the unique and exceptional features of this new edition is a complete list of 2,708 scientific names and color illustrations of all the fungi mentioned throughout the book. |
 By Miguel Ulloa and Elvira Aguirre-Acosta Featuring 1,000-plus original watercolors and 1,700 descriptions of genera, Illustrated Generic Names of Fungi is a unique combination of scientific and artistic content and clearly distinct from the usual mycology texts. |
 By Robert Hartig The first series of Dr. Hartig's pathological works. |
 By Meike Piepenbring Introducción a la Micología en los Trópicos es una referencia clave que proporciona información crítica sobre todos los principales grupos de hongos encontrados a lo largo de las regiones tropicales del mundo. |
 By Meike Piepenbring Introduction to Mycology in the Tropics is a key reference and textbook that provides critical information on all major groups of fungi found throughout the world's tropical regions. |
 By Anton de Bary The first translation of Anton de Bary's "Untersuchungen über die Brandpilze", this book brings together convincing evidence that fungi are the causes of plant diseases and not the results. |
 Edited by Paul D. Peterson, Clay S. Griffith, and R. Steven Turner John Niederhauser is remembered and honored in this autobiographical memoir as one of the most important agricultural scientists of the last century. |
 Edited by Kelly Ivors Phytophthora Protocols is a fully online and continually updated resource that includes step-by-step instructions and images to ensure the accuracy and consistency of your Phytophthora research techniques. |
 By Bénédict Prévost This title establishes fundamental scientific ideas and lays the foundation for the theory of germ disease. It is recognized as one of the most significant works in the field of biology. |
 By Felice Fontana This book documents one of the earliest contributions to the true causal nature of the stem rust of wheat. |
 By Miles Joseph Berkeley In this classic paper, M.J. Berkeley studies the disease which affected potatoes during the fall of 1845 and vegetable pathology. |
 By Clarence I. Kado Provides fundamental knowledge every plant scientist and student of plant pathology should know, including important historical events that gave birth to the field as well as its recent advances. Serves as a comprehensive resource. |
 Edited by Maria R. Finckh, Ariena H. C. van Bruggen, and Lucius Tamm The first comprehensive, globally-focused book that fully addresses the systems approach to organic plant disease management. A must for researchers, students, and practitioners in organic agriculture! |
 By Saul Burdman and Ronald R. Walcott This book provides an up-to-date overview of plant diseases caused by Acidovorax species, addressing taxonomy, epidemiology, diagnosis, and management. |
 By Michael Stephanovitch Woronin This book is a translation of Michaell Woronin's paper on the cause and methods for control of club root. This widespread disease caused severe losses to the vegetable gardens of Russia during Woronin's lifetime. |
 By Michael G. Milgroom An interpretative guide through the evolution of plant pathogens. In detail, it covers population genetics, population biology, and their applications in agriculture for students and researchers. |
 Edited by James E. Adaskaveg, Helga Förster, and Dov B. Prusky This book is the most complete guide to postharvest diseases ever published. This new book provides current reports of postharvest diseases of fruit and nut crops around the world. |
 By Richard Latin This book is a current, comprehensive, and hands-on resource focused specifically on the fungicides used for disease control on turfgrass. |
 Edited by N. W. Gauthier and L. D. Thiessen Cannabis use goes back as far as 10,000 years, based on the archeological discovery of hemp cloth and rope and the documentation of medicinal plants and texts, but since the early twentieth century , cannabis use for medicinal and intoxicant purposes has been highly regulated worldwide. Researchers therefore have had limited legal flexibility in working on cannabis, despite the availability of sophisticated means for pathogen identification. |
 By Jing Luo and Ning Zhang This is the first comprehensive monograph for the order Magnaporthales, which includes the most economically and ecologically important cereal and grass pathogens. |
 Edited by Abraham Gamliel and Jaacov Katan This book describes a novel and simple use of solar energy, to control soilborne pests, to maintain a healthy crop and to preserve a healthy environment. |
 By José Tadashi Yorinori / Edited by Glen L. Hartman, Maurício C. Meyer, Ademir A. Henning, and Cláudia V. Godoy Highlights critical advances from the research of the late Dr. José Tadashi Yorinori, who developed educational and control methods for this devastating disease. |
 By Laurence V. Madden, Gareth Hughes, and Frank van den Bosch Plant disease epidemics continue to impact a world increasingly concerned with the quantity and quality of food supply. This comprehensive manual that introduces readers to the essential principles of plant disease epidemiology. |
 Edited by R. Michael Davis, Ken Pernezny, and Janet C. Broome Draws together the essential information needed for the healthy production of both fresh-market and processing tomatoes. |
 By Giovanni Targioni Tozzetti This essay covers parasitic diseases of plants, and is considered to be the first treatise on plant pathology. |
 By R. James Cook A compelling collection of stories filled with practical crop management information gleaned from Dr. Jim Cook's 40 years of research on root diseases of wheat. |
 Edited by Judith K. Brown Unravel the complexities behind pathogen-vector interactions at the mechanistic, biochemical, cellular-tissue-organ, and functional genomics levels. |
 Edited by Nian Wang, Jeffrey B. Jones, George W. Sundin, Frank White, Saskia Hogenhout, Caroline Roper, Leonardo De La Fuente, and Jong Hyun Ham This book, ideal for students and researchers, reviews individual virulence traits and how each pathogen uses different traits to cause some of the most important bacterial diseases in agriculture today. |
 Edited by Ahmed Hadidi, Marina Barba, Thierry Candresse, and Wilhelm Jelkmann New reference presents state-of-the-art biological, molecular, and immunological advances surrounding the causes and strategies for diagnosing and controlling virus diseases of stone fruits. |
 By Hirotaro Ando, Teikichi Fukushi, and Harold Haydon Storey |