 Edited by Damon Smith, Kiersten Wise, Anna Freije, Adam Sisson, Albert Tenuta, Andrew Friskop, Emmanuel Byamukama, Juliet M. Marshall, Mary Burrows, and Daren Mueller This is the first comprehensive overview of wheat diseases written for farmers. |
 Edited by Robert M. Harveson, Julie S. Pasche, Lyndon D. Porter, Weidong Chen, and Mary Burrows Since publication of the second edition of Compendium of Pea Diseases and Pests almost two decades ago, pea production acreage has increased tremendously in response to rising consumer demands for healthy foods and sustainable production systems. |
 by José Tadashi Yorinori / Edited by Glen L. Hartman, Maurício C. Meyer, Ademir A. Henning, and Cláudia V. Godoy |
 Dale Walters This book discusses the problems posed by plant diseases, pests, and climate change, looking at what these mean for the survival of the cacao tree. |
 Edited by Jean Beagle Ristaino and Angela Records This book synthesizes developments in emerging plant disease biology and discusses innovative technologies and knowledge about the ecology, evolution, and management of emerging infectious diseases. |
 By Miguel Ulloa and Elvira Aguirre-Acosta Featuring 1,000-plus original watercolors and 1,700 descriptions of genera, Illustrated Generic Names of Fungi is a unique combination of scientific and artistic content and clearly distinct from the usual mycology texts. |
 APS A two DVD-ROM set consisting of: Diseases and Pests of Rapeseed: Blackleg and White Mold DVD-ROM and Soybean Rust: The Life Cycle of Phakopsora pachyrhizi DVD-ROM |
 A two book kit consisting of: Fungicide Resistance in North America, 2nd Edition and Fungicides for Field Crops |
 Edited by Katherine L. Stevenson, Margaret T. McGrath, and Christian A. Wyenandt This book is a complete update of the 1988 edition. It describes the current state of fungicide development and management of fungicide resistance in primary pathogens of important agricultural and horticultural crops. |
 Edited by Robert A. Samson, Jos Houbraken, Ulf Thrane, Jens C. Frisvad, and Birgitte Andersen This book is a standard reference source for information on food and indoor fungi. |
 Edited by Xiangming Xu and Michelle Fountain This book reviews advances in understanding and managing key diseases and insect pests of tree fruit. |
 By P.W. Crous, M.J. Wingfield, R. Cheewangkoon, A.J. Carnegie, T. Burgess, B.A. Summerell, J. Edwards, P.W.J. Taylor, and J.Z. Groenewald This book is a valuable resource for diagnosticians and forest pathologists alike. |
 Edited by Dr. Joseph-Alexander Verreet, Dr. Holger Klink, and Dr. Tim Birr Using stunning computer animation blended with real-life video, this teaching video impressively illustrates the life cycles of the blackleg and white mold pathogens. |
 Edited by Peter Palukaitis and Fernando García-Arenal CMV has the broadest host range of any virus, and among the 1,000-plus host plants it affects are economically important food crops such as tomato, pepper, and lettuce. |
 Edited by Dr. Joseph-Alexander Verreet, Dr. Holger Klink, and Dr. Tim Birr Using stunning computer animation blended with real-life video, this teaching video impressively illustrates the life cycles of the blackleg and white mold pathogens. |
 Edited by Dr. Joseph-Alexander Verreet, Dr. Holger Klink, and Dr. Tim Birr Using stunning computer animation blended with real-life video, this teaching video impressively illustrates the life cycles of the blackleg and white mold pathogens. |
 Edited by P.W. Crous, G.J.M. Verkley, J.Z. Groenewald, and J. Houbraken This laboratory manual focuses on techniques for isolation, cultivation, and molecular and morphological study of filamentous fungi and yeasts. |
 Thousands of peer reviewed online images for teaching and diagnostics. |
Thousands of peer reviewed online images for teaching and diagnostics. |