 By Richard Latin This book is a current, comprehensive, and hands-on resource focused specifically on the fungicides used for disease control on turfgrass. |
 By José Tadashi Yorinori / Edited by Glen L. Hartman, Maurício C. Meyer, Ademir A. Henning, and Cláudia V. Godoy Highlights critical advances from the research of the late Dr. José Tadashi Yorinori, who developed educational and control methods for this devastating disease. |
 Edited by Robert M. Harveson, Julie S. Pasche, Lyndon D. Porter, Weidong Chen, and Mary Burrows Since publication of the second edition of Compendium of Pea Diseases and Pests almost two decades ago, pea production acreage has increased tremendously in response to rising consumer demands for healthy foods and sustainable production systems. |
 Edited by Damon Smith, Kiersten Wise, Anna Freije, Adam Sisson, Albert Tenuta, Andrew Friskop, Emmanuel Byamukama, Juliet M. Marshall, Mary Burrows, and Daren Mueller This is the first comprehensive overview of wheat diseases written for farmers. |
 Edited by A. P. Keinath, W. M. Wintermantel, and T. A. Zitter This easy-to-use book provides the most current, practical information on the diagnosis and management of cucurbit diseases. |
 Edited by James J. Polashock, Frank L. Caruso, Anne L. Averill, and Annemiek C. Schilder This easy-to-use book provides the most current, practical information on the diagnosis and management of blueberry, cranberry, and lingonberry diseases, insect pests, and disorders. |
 Edited by Kiersten Wise, Daren Mueller, Adam Sisson, Damon Smith, Carl Bradley, and Alison Robertson This book provides the images, tools, and non-technical guidance to help ag professionals accurately diagnose corn diseases and disorders found in the fields of the United States, Canada, and other countries where corn is grown. |
 Edited by Daren Mueller, Kiersten Wise, Adam Sisson, Damon Smith, Edward Sikora, Carl Bradley, and Alison Robertson This book provides the images, tools, and non-technical guidance to help ag professionals accurately diagnose soybean diseases and disorders found in the fields of the United States, Canada, and other countries where soybean is grown. |
 Edited by Gary P. Munkvold and Donald G. White This easy-to-use book provides the most current, practical information on the diagnosis and management of corn diseases. |
 Edited by Wayne F. Wilcox, Walter D. Gubler, and Jerry K. Uyemoto Offers the latest research, management recommendations, and 375 images to help users diagnose and combat diseases, insect pests, and abiotic disorders found in grape vineyards worldwide. |
 Edited by Jeffrey B. Jones, Thomas A. Zitter, Timur M. Momol, and Sally A. Miller This colorful book allows users to quickly identify tomato diseases, disorders, and other pests for treatment. This new edition covers mites, insects, and "worm" pests, as well as 20 new tomato diseases and disorders. |
 Edited by Turner B. Sutton, Herb S. Aldwinckle, Arthur M. Agnello, and James F. Walgenbach The most comprehensive compendium in the Series, this book contains 11 new chapters and 343 color images for the diagnosis and treatment of apple and pear diseases/disorders. |
 Edited by Daren Mueller, Kiersten Wise, Nicholas Dufault, Carl Bradley, and Martin Chilvers Provides an overview of the current knowledge of fungicides and their use on field crops. This comprehensive book combines past knowledge about fungicides with recent developments in the realm of field crop fungicides. |
 By Miguel Ulloa and Richard T. Hanlin One of the unique and exceptional features of this new edition is a complete list of 2,708 scientific names and color illustrations of all the fungi mentioned throughout the book. |
 By Gail L. Schumann and Cleora J. D’Arcy Essential Plant Pathology, Second Edition is completely updated with color throughout and includes more extras for students and professors alike. |
 Edited by Howard F. Schwartz and S. Krishna Mohan Provides an updated, comprehensive, authoritative, and modern account of onion and garlic diseases and insect pests. It covers over 75 diseases including infectious and noninfectious diseases. |
 Edited by S. Roger Rimmer, Vernon I. Shattuck, and Lone Buchwaldt This color diagnostic guidebook is a thorough and practical reference for anyone who needs to diagnose and manage diseases in brassica crops. Fifty-nine experts contributed to the coverage of more than a dozen brassica crops. |
 Edited by Lawrence E. Datnoff, Wade H. Elmer, and Don M. Huber This comprehensive book examines how mineral nutrition affects plant disease. Minerals improve the overall quality and health of plants. Knowing how each mineral affects a plant is beneficial for efficiency in production. |
 By H. L. Barnett and Barry B. Hunter Provides comprehensive information for recognizing, identifying, and learning various aspects of imperfect fungi. Its practical use in the identification of imperfect fungi makes it an essential tool. |